Algarve €45 / seatLagos Cliffside Smoke & Wine Night
Hosted by Dutch expats in Lagos since 2022
MenuLow & Slow Smoked Porco Preto Pluma paired with local Alentejo red wine.
The Pitmaster Table
Members open their terraces, light the charcoal and share the cost. Guests bring an appetite. No restaurants, no menus in a language you don't speak — just fire, smoke and a long table.
🔥 FOUNDING PITMASTER OFFER — 0% platform fees until 1 May 2027.
The Pitmaster Table
Members host intimate dinners at home. Guests cover the cost of premium ingredients and wine. A new way to build the club, one table at a time.
🔥 FOUNDING PITMASTER OFFER — 0% platform fees until 1 May 2027.
Dealer Application Preview — Event Concepts. The events below are sample concepts for the dealership evaluation. The booking flow is fully functional and sends a live test notification to our team.
Algarve €45 / seatHosted by Dutch expats in Lagos since 2022
MenuLow & Slow Smoked Porco Preto Pluma paired with local Alentejo red wine.
Greater Lisbon €50 / seatHosted by British expat & passionate Pitmaster
MenuAtlantic Grilled Seabass and Aged Ribeye over Marabú Charcoal.
How the Table Works
Members open their terraces to fellow fire-cooks, and guests simply share the cost of premium ingredients and wine. The club takes care of secure booking and English-language support, so hosts can focus on the fire — not the admin.
Cook it yourself
Every table on The Pitmaster Table is cooked on a ceramic Kamado over imported charcoal. Same machines, same fuel, delivered and set up across mainland Portugal.
🔥 FOUNDING PITMASTER OFFER — 0% platform fees until 1 May 2027.
The first hosts on The Pitmaster Table keep 100% of every seat they sell. Zero cuts. Just fire, smoke, and your table.
We're building Portugal's first peer-to-peer open-fire dining community — and we want our founding hosts to lead it, not fund it. Until 1 May 2027, The Outdoor Club Portugal takes 0% of your cost-share price. After that, a standard 10% platform fee applies to new events. Founding Pitmasters keep what they earn now, and lock in their place at the head of the table.